Zucchini Hummus

hummus

Zucchini Hummus

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Sometimes it is nice to have a creamy style dip or spread that is not heavy in beans or nuts. This is a great raw food recipe that is very versatile.

Ingredients:
  • 1 zucchini peeled and chopped (you don’t need to peel if the green color is acceptable)
  • 2 T raw tahini
  • 2 T lemon juice 1
  • /2 tsp crushed garlic (1 clove)
  • 1/4 tsp ground cumin
  • 1/4 tsp paprika
  • 1/4 tsp salt
Preparation:

Place all of the ingredients in a food processor using the S blade and process. This will keep in the refrigerator for 5 days.

Servings:

4 – 6