Spinach Almond Dip

Don’t be fooled by this unusual mixture of ingredients. This is so good that I always get raving compliments from the crowd when I bring this to parties and gatherings.

Ingredients:

• 1 bunch of spinach, cleaned and large stems removed cup chopped parsley
• 2 T almond butter
• 1 T flax oil
• 2 T nama shoyu or tamari
• 1 lemon juiced
• 1 clove of garlic, pressed or minced

Preparation:

Place all of the ingredients in a food processor and combine into a creamy dip.

Serve this as a dip with vegetables or whole grain crackers and breads. You can use this as a spread for wraps and sandwiches as well.

Servings: 4-6